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Paul Has Fun

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Baking A Loaf of Bread-In the Kitchen

Mar 11, 2026

In this episode, I share how I make a simple vegan, gluten-free loaf of bread at home using a bread machine. I walk through the ingredients, including plant-based substitutions like aquafaba for eggs and pumpkin purée for butter, while explaining why I prefers gluten-free foods for digestion and overall health. If...